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Preparing a cold non-alcoholic beverage

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Customers have many preferences when ordering beverages. How might you adjust a drinks recipe to suit a particular customers preference?

Look at the following recipes what changes would you make?
You might like to visit the Nutrition on the Web site for some ideas.

There is also a section on the Australian Dairy Corporation site called Milktails in the milk section.

Print out the recipes (PDF document)

Beverage	Changes or variations
Smoothie 1/3 Fruit 1/3 Ice Cream 1/3 Milk
Milkshake 600Ml Milk 2 ladles Flavour 1 scoop Ice Cream

Research

It is important to be aware of trends when working in the hospitality industry. You need to look out for interesting combinations of beverage ingredients to provide variety and interest for customers.

Find recipes for other non-alcoholic beverages and add these to your portfolio.

Back to Prepare and serve non-alcoholic beverages